Descripción
Comprehensive service
Thanks to the use of ozonation both gaseously and with ozonized water, optimal disinfection and hygiene is guaranteed without leaving any type of chemical residual, which allows to be used on food (meat, fish, fruits and vegetables), according to the FDA.
Your food quality department
The food industry is diverse and ranges from small retail stores such as butchers, fishmongers, the food industry of various sizes and collective catering businesses as hospitality.
Abson adapts to each of the customers becoming the quality department for those businesses of a medium and small size that cannot have their own department, as well as collaborating with the quality departments of the large food industries.